FROM WINERY – Deep, brilliant old gold. Lifted toffee, honey and cold tea characters combine to produce the unique character of Rutherglen Topaque. Toffee and tealeaf characters predominate on the front of the palate with a cleansing hint of spirit and old oak on the finish.
A heavenly match with honeycomb ice cream, fruit based desserts, soft cheeses, chilled as an aperitif or as an after dinner drink with coffee.
Wine & Spirits
Warm and inviting with its satin-textured grace, this presents fresh scents of apricots and bananas. A powerful dessert wine to serve with bananas Foster.
Even Campbells’ entry level Tokay is special, offering hints of bergamot, honey and mushroom on the nose, followed by honey and gentle citrus-marmalade flavors. It’s full and plush, long and a just a little warm on the finish.