Yohan Lardy Cru Moulin-a-vent Les Michelons
The Windmill This Cru vineyard of Gamay definitely give an interesting nose of floral, raspberries, cherries and hint of earthiness. Fleshy and soft texture on the palate. Value for money wine.
Old vines – planted in 1950 and 1911 – on the Les Michelons climate in the heights of Moulin a Vent. The vines form an enclosure surrounded by a low wall of stones and poppies
Traditionally on Red Meats, try Coq au Vin, Bœuf Bourguignon, Roast veal. Fatty cheese type St Félicien, St Marcellin.
Out of stock